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Chicken Breast Cordon Bleu

10 boneless chicken breasts stuffed with Swiss cheese and Canadian style bacon. From Frozen – bake at 375*F for 35 minutes

Size Chart

Sure to impress family and friends, this boneless chicken breast Cordon Bleu has the skin on and is stuffed with Swiss cheese and ham slices. Very easy to prepare, then serve

10 Servings Per Box (Uncooked)

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Cooking Tip

Preheat oven to 400F. Remove the chicken form packaging with a knife. Put the chicken in a medium sized baking dish with foil for easy clean up. Cook for 40-60 minutes until the pop-up timer pops and the chicken reaches an internal temperature of 165F.

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