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Chicken Pot Pies

12 individual pies chock full of completely trimmed chicken chunks, garden vegetables and potato pieces in a natural gravy and covered with a puff pastry top. From frozen – bake at 400*F for 30-40 minutes.



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A comfort food classic. Our Chicken Pot Pies are loaded with large meaty chunks of completely trimmed chicken, carrots and peas in a deliciously seasoned gravy then covered with a flaky puff pastry crust. A mouthwatering meal in minutes. Hot and bubbly straight from the oven.

12 Servings Per Box


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