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Halibut Filets

This prized catch from the Northern Pacific is a favorite with seafood lovers everywhere. The fillets are lean and delicate with a slightly sweet flavor. Broiled, deep fried or lightly grilled, you’ll love the firm texture and flavor of Halibut.

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This pacific treasure is one of the premier fish on our planet. This is a 100% usable fillet completely devoid of skin and bones. When ready to cook remove from package and cook.

10-11  Servings Per Box (Uncooked)

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Preparation

Thaw in a bowl of cold water 10-15 min in plastic.

Servings

10 -11 Servings Per Box

Cooking Tips
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