Pork Chops (Boneless)
Center-cut pork chops. Thick, juicy and trimmed perfectly. The “other white meat” is a healthy, nutritious alternative and a family favorite.
Thick, juicy and trimmed perfectly. The “other white meat” is a healthy, nutritious alternative and a family favorite. Perfect any night of the week, whether you grill, pan fry, broil or bake them. Just add your favorite sides and you’ll have a meal your whole family will enjoy
20 Servings per Box (Uncooked)
| Preparation | Preparation- Thaw in a bowl of cold water 10-15 min in plastic. |
|---|---|
| Servings | 20 Servings Per Box |
| Cooking Tips | Place chops in roasting pan. Season with salt and pepper. Cook 15 minutes per side or to desired doneness. 2nd Best Method: Thaw in Refrigerator Overnight- Grilling – Season each side, grill over medium fire basting frequently with your favorite barbecue sauce. Quickest Method: Keep the product in it’s packaging and submerge in a bowl of cold water for 30 minutes or until completely thawed. Grilling: Season each side, grill over medium fire basting frequently with your favorite barbecue sauce. |
