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Veal Loin Chops (Bone In)

Center-cut bone-in veal chops. Thick, juicy and trimmed perfectly.  Defrost then bake, broil or BBQ approximately 8 minutes on each side.

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Center-cut bone-in veal chops. Thick, juicy and trimmed perfectly.  Defrost then bake, broil or BBQ approximately 8 minutes on each side.

10 Servings Per Box (Uncooked)

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Preparation

Thaw in a bowl of cold water 10-15 min in plastic.

Servings

10 Servings Per Box

Cooking Tips
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